Refreshing 15-Minute Carrot MilkshakeVeg

1

Take one large carrot, finely grate it, and add it to your blender.

2

Incorporate 12 soaked and skinned almonds and 10 soaked cashew nuts into the blender.

3

Pour in a small amount of milk and blend everything together into a nice, fine paste.

4

Add jaggery according to your preference for sweetness (or substitute with brown or white sugar) and add 1/2 teaspoon of powdered cardamom.

5

Pour in a little more milk and blend until you achieve a smooth and creamy consistency.

6

Pour the milkshake into a glass and serve it nice and chilled.

7

Top with sliced pistachios and a few saffron strands before enjoying.